As my days in the Caribbean draw to a close I realize that I haven't done too many days of doing nothing at all, so I practiced that for most of the day; doing only one dive at Turtle Reef while Audrey and Darrell went snorkeling over the very shallow reef. For dinner they came over as did Sally and Chris with a short visit from Keith for sundowners. Dinner was made on the barbie and was accompanied by a salad and with some garlic bread for appetizers.

Scrawled Filefish Scrawled Filefish
[18°6'18.16"N 63°3'55.69"W ]
Scrawled Filefish
Southern Stingray Southern Stingray
[18°6'18.16"N 63°3'55.69"W ]
Southern Stingray
Southern Stingray Southern Stingray
[18°6'18.16"N 63°3'55.69"W ]
Southern Stingray
Sheepshead Porgy Sheepshead Porgy
[18°6'18.16"N 63°3'55.69"W ]
Sheepshead Porgy
Turtle on its eponymous reef
[18°6'18.16"N 63°3'55.69"W ]
Turtle reef vista Turtle reef vista
[18°6'18.16"N 63°3'55.69"W ]
Turtle reef vista
BBQ Burgers ready to go Burgers (the remains of the lunchtime meal of the day before) ready to go onto the barbie.
(2012-03-16 19:34:46 NIKON D7000 with a "35.0 mm f/1.8" lens. [f/2.8, 1/60s] ISO 800 Focus 0.79m)
BBQ Burgers ready to go
London Broil marinating This is one huge cut of beef that Chris brought. Note that the plate is not a dinner plate but a SERVING plate!
(2012-03-16 19:34:44 NIKON D7000 with a "35.0 mm f/1.8" lens. [f/2.8, 1/60s] ISO 800 Focus 0.63m)
London Broil marinating
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